| Research Topics: |
| INDEX |
| AI-chat 2 |
| MCS 1 |
| PRIME 35 |
| aging 8 |
| brain 8 |
| cancer 11 |
| catastrophy 1 |
| climate 3 |
| cognition 4 |
| covid-19 3 |
| crime 7 |
| culture 2 |
| diabetes 3 |
| diagnostics 2 |
| drugs 2 |
| economy 1 |
| election 3 |
| energy 1 |
| exercise 3 |
| gender 1 |
| genetics 5 |
| gut 3 |
| heart 6 |
| humor 1 |
| immune 2 |
| lyme 1 |
| microbiome 3 |
| nutrition 2 |
| obesity 2 |
| pain 1 |
| physical 1 |
| politics 6 |
| pollution 1 |
| psychology 3 |
| quantum 1 |
| reproduction 2 |
| rights 1 |
| soc-media |
| space 1 |
| stress 1 |
| tech 3 |
| virus 1 |
|
Scanned: 1369 Evaluated: 235 Selected: 64 |
| PRIME GUT MICROBIOME | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Sd331-038 | When Gut Microbes Run Low on Fiber, They May Start Eating You | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Quote: | In the PNAS study, Rabinowitz, AbuSalim and their colleagues examined how plant based foods influence phenol metabolites. Gut bacteria create these compounds when they digest the amino acids tyrosine and phenylalanine, but the resulting metabolites can have very different effects on health. Phenylpropionate and hippuric acid are produced when bacteria process phenylalanine, and they are associated with gut health and healthy body weight. By contrast, p-cresol sulfate and phenol sulfate come from tyrosine and have been linked to worse outcomes in cancer patients as well as systemic toxicity in people with kidney disease. | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Article: | https://www.sciencedaily.com//releases/2026/08/260814235842.htm | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Search Similar: | Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| See Also: |
|
GUT
MICROBIOME
| Sd332-009The Bacteria That Make Cheese Taste so Good May Also Benefit Your GutArticle:
| https://www.sciencedaily.com//releases/2026/08/260816044847.htm | Search Similar: |
Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
|
GUT
MICROBIOME
| Sd334-002Scientists Discover How Gut Bacteria Train the Intestine to Fight InflammationQuote: |
A compound made when gut bacteria break down dietary fiber may do more
than briefly calm inflammationit could leave a lasting protective
"memory" in the gut. Northwestern Medicine researchers found that
butyrate can reprogram intestinal lining cells so they continue
encouraging anti-inflammatory immune responses even after the compound
is gone. In mice, this effect boosted production of the immune-calming
molecule IL-10 and reduced the severity of colitis-like disease.
| Article:
| https://www.sciencedaily.com//releases/2026/08/260820002439.htm | Search Similar: |
Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho | See Also: |
| | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
Javilk's Research Links Newsletter for Week 33 Updated 08/22/2026-02:37:36 AM What interests you? What have you found? Tell me! Drop me a note to subscribe or submit something. |